Keto Big Mac Chicken Patties with Homemade Mac Sauce

If you’re craving the flavors of a Big Mac but want a low-carb, homemade version, these Keto Big Mac Chicken Patties are your new go-to. Cheesy, juicy, and packed with flavor, they make dinner easy without the drive-thru or guilt.

This recipe is simple enough for weeknights, but tasty enough to impress the whole family. For nights when you need a hands-off meal, this Easy Keto Crock Pot Dinner is a great option.

Serve these Patties on my Keto Sandwich Chaffles or my Keto Almond Flour Bread!

Keto Big Mac Chicken Patty topped with homemade mac sauce, served with shredded lettuce and ranch

Ingredients

Patties

Sauce

Optional Topping

These Big Mac patties pair really well with my Keto Green Bean Casserole for an easy, comforting low-carb dinner.

Instructions

  1. Preheat oven to 400°F.
  2. Mix all patty ingredients (except optional topping) in a bowl until fully combined.
  3. Scoop mixture onto a parchment-lined baking pan and flatten into patty shapes.
  4. Bake for 20 minutes, flipping halfway through.
  5. While patties bake, mix all sauce ingredients together.
  6. Optional: mix shredded lettuce with ranch for a topping. Top patties with sauce, then lettuce mixture if desired.
  7. Serve the extra sauce as a dipping sauce or drizzle on top.

🧾 Nutrition Information

Serving Size: 1 patty + 2 tbsp sauce
Servings Per Recipe: 4

Per Serving
Calories365 kcal
Fat28 g
Protein23 g
Total Carbs3.4 g
Fiber0.6 g
Net Carbs2.8 g

Disclaimer: Nutrition is estimated using a third-party calculator and is for informational purposes only.

Notes

These patties are amazing served with a side of my Keto Cheesy Cauliflower Rice, which keeps the whole meal low carb while making it feel extra filling and comforting.


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Final Thoughts

These Keto Big Mac Chicken Patties are a simple, satisfying, low-carb meal that tastes like a cheat day — without leaving your kitchen. Perfect for lunch, dinner, or meal prep, and kids love them too!